Quick Service Restaurants
The Quick Service Restaurants (QSR) Advisory Committee provides a forum for dialogue and informed discussion about specific issues relating to food & beverage members.
The advisory committee is comprised of CEOs and Managing Directors from members within the Quick Service Restaurant category and connects members in this unique sector of ARA’s membership, providing a forum to share information on issues of common interest, and shape advocacy and policy initiatives for this sector.
CEOs and Managing Directors of premium ARA members from the quick service restaurant category.
Purpose
- Provide mechanism for dialogue between members to share information and insights on areas of common interest
- Shape advocacy priorities and approach in areas specific to QSR segment
- Provide a QSR perspective on the ARA’s broader policy and advocacy priorities
Key focus areas
- Step-up advocacy about changes specific to sector and determine future priorities
- Prepare for changes arising from Closing Loopholes (casuals, gig)
- Maintain watching brief on changes to advertising standards
Participating Retailers
Craveable Brands, Ferguson Plarre Bakehouses, YUM!, McDonalds, Minor DKL and Starbucks
Committee Leaders
Karen Bozic
CEO,
Craveable Brands
Fleur Brown
Chief Industry Affairs Officer,
Australian Retailers Association
Alethea Eckersley
Director – Member Relations,
Australian Retailers Association
